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Re: Favorite Fish Receipe

From: T-Bone
Date: 5/12/2003
Time: 9:03:24 AM
Remote Name: 204.252.188.83

Comments

Beer Batter. It's very simple...2 Labatt Bleues, one egg, dill seasoning, garlic powder, salt, a little pepper, paprika...then add flour until the consistency is like thin pancake batter. Fold in the fillets and deep fry for just a couple of minutes.

Last changed: May 20, 2003